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KMID : 0390020120220010004
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Pediatric Allergy and Respiratory Disease
2012 Volume.22 No. 1 p.4 ~ p.20
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Guidelines for the Oral Food Challenges in Children
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Song Tae-Won
Kim Kyung-Won
Kim Woo-Kyung
Kim Jeong-Hee
Kim Hyun-Hee
Park Yong-Mean
Ahn Kang-Mo
Yang Hyeon-Jong
Yum Hye-Yung
Lee Soo-Young
Jeon You-Hoon
Pyun Bok-Yang
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Abstract
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Oral food challenge is a definitive diagnostic test for immediate and occasionally delayed adverse reaction to foods. The gold standard for diagnosing food allergy is still the double-blind, placebo-controlled food challenge, but it is time-consuming, expensive and troublesome for physician and patients. Open oral food challenge controlled by trained personnel is useful and sufficient methods when concern of bias is low. We aimed to provide a practical guideline for oral food challenge in children for the diagnosis of suspected food allergy or the evaluation of food tolerance. We considered
reasons, types, indications, contraindications, risks, benefits, detailed methods, practical performance, interpretations of test results, and treatments for the adverse reactions of oral food challenge.
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KEYWORD
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Oral food challenge, Food allergy
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